精致盘饰与摆盘艺术 =Garnish recipes and plating techniques =Jing zhi pan shi yu bai pan yi shu :Garnish recipes and plating techniques

Author:
Other Athors:	赵婉琳, translator. Zhao, Wanlin,translator.
ISBN:	9787518448463
Publication:	北京 :中国轻工业出版社,2025 Beijing : Zhongguo qing gong ye chu ban she, 2025
Edition:
Format:	191 pages :colour illustrations; 24 cm
Series:
Language:	In simplified Chinese script.
Subjects/Genres:	Garnishes (Cooking) Food presentation Cookbooks.

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List price: AU$35.14
AU$31.95

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